Weddings
Gleneagles Bar & Reception Centre has an array of ideas for you to use on one of the most special days of your life. Ensuring all your guests experience a day full of pleasure and traditions, Gleneagles Bar & Reception Centre can provide a venue close to Perth and minutes from the coast.
Whether you require a band or a DJ, the experienced team that create all Gleneagles Weddings will provide you with options for formal dining, a buffet style or cocktail function, accommodating up to 150 guests.
Taking the concerns out of your day, allow Gleneagles Bar & Reception Centre to cater for a gathering full of flavour and festivities.
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Menus
Click menu title to view the full menu. More cocktail menus are available on the Functions page.
3 Course Set Menu - $40.00 Per Head
Entrée (Choice of one)
- Toasted Turkish Bread with a Trio of Dips
- Cucumber Bites with Thai Beef Salad
- Salt and Pepper Squid
- Seafood Cocktail
Main Course (Choice of One)
- Penne Pasta Tossed with Chicken, Bacon in a Creamy Garlic Sauce with Snow Peas
- Chicken Kiev with Sweet Potato Mash and Bok Choy
- Veal Parmigana Topped with Ham and Cheese and Napolitana Sauce
Deserts (Choice of One)
- Chocolate Mousse
- Apple Strudel
- Mini Pavlova's
- Freshly Brewed Coffee or Tea with Mints
3 Course Set Menu - $55.00 Per Head
- Hot Baked Dinner Rolls Served with Entrée's
Entrée
- Antipasto Plate: Salami, Pepperoni, Ham, Pickled Onions and Assorted Cheese, Stuffed Olives and Crackers
- Seasame Prawns with a Honey Chilli Sauce
- Stuffed Mushrroms with Bacon Onion and Capsicums Topped with Melted Cheese
Main Course
- Tender Chicken Breasts Filled with Mango Slices, Topped with avocado Covered with Riesling Cream Sauce.
- Red Emporer Served with Champagne Sauce
- Traditional Roast – You Choose your favourite from the following: Lamb with Mint Glaze, Pork with Apple Sauce & Crackle or Beef with Ren Wine Jus and Yorkshire Pud.
Dessert
- Proffiterolls Served with Chantilly Cream
- Strawberry and Custard Puffs
- Rich Chocolate Cake Served with Fresh Cream
- Fresh Fruit & Assorted Cheese Mirror with Crackers
- Finish off your Evening with Tea/Coffee and mints, Fresh Fruit & Assorted Cheese Mirror with Crackers
Buffet Menu - $45.00 Per Head
Entrée – Choice of One
- Warm Chcicken Salad Served with a Creamy Ranch Dressing
- Potato and Leak Soup
- Seafood Cocktail
- Torpedo Prawns
Main Buffet – Choice of One
- Chicken and Mushroom with Fettucine
- Seasonal Fish Fillets topped with a Creamy Seafood Coriander Sauce
- Satay Beef with Cashews
- All Main Courses with Fresh Seasonal Vegetables
Dessert Buffet
- Mini Pavlova's
- Creamy Chocolate Mousse with Whipped Cream
- Lemon Cheese Cake